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DINNER:

Monday to Thursday 4:30 to 9:30 

Friday + Saturday 4:30 to 10:30

Starters

house salad 8
tomato, red onion, cucumber, balsamic vinaigrette 

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spinach salad 17
apple, candied walnut, gorgonzola, cider vinaigrette

 

burrata salad 23
arugula, pear, crispy proscuitto,
toasted walnuts, balsamic reduction

 

charcuteria 27
assorted meats, andouille, spanish cheeses, dried fruit, olives, membrillo

 

fried calamari 21
served with remoulade

 

house guacamole 14
served with house chips 

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Tapas

croquetas de jamón serrano 13    

bechamel croquettes with serrano ham, garlic aioli, spicy tomato sauce

 

shrimp tacos 17
tangy slaw, avocado, chipotle aioli, lime, cilantro (2)

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pork belly tacos 16 

spicy pork belly, pickled red cabbage, jalapeños, avocado crema (2)

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gambas al ajillo 15
spicy garlic shrimp, parsley & adobo (4)

 

chicharrón 13
spicy deep-fried pork belly served with fresh pico

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pan con tomate 14
avocado spread, marinated heirloom tomatoes, garlic bread

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spicy cauliflower 17
fresno pepper garlic sauce, house ranch

 

branzino fillet 23
sage basmati rice, capers, tomato-basil reduction

 

mussels ‘n’ chorizo 24
creamy white wine sauce, parsley, paprika, ciabatta

 

roasted brussels sprouts  15
chorizo, black garlic dressing, dill

 

stuffed portobello 15
quinoa, roasted tomato, feta, parsley

pork empanada 11

with spicy pork braising sauce, avocado dressing

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braised chicken thighs 14

adobo sauce, parsley

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patatas bravas  10

fried potatoes, spicy sauce, garlic aioli

 

whipped ricotta 14

hot honey, candied walnuts, grilled ciabatta

 

burrata bruschetta 18

cherry tomatoes, basil, extra virgin olive oil

 

seared scallops 26

calabrian oil, crispy garlic flakes (3)

 

calabrian chicken wings 19

calabrian pepper sauce, house made blue cheese dressing, carrots, peppers (6)

 

coconut shrimp 16

served with mango habanero sauce (4)

 

steak pommes frites* 27

flat iron steak, chimichurri, house fries, parmesan, calabrian chili oil bacon

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bacon jalapeño poppers 16

cheddar cream cheese, ranch (4)

 

crab claws 29

with a creamy garlic cajun sauce

 

roasted carrots  17

whipped ricotta, hot honey

Sliders

served with 3 sliders

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hot chicken 19
red cabbage slaw, pickles

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flat iron steak* 23
smoked provolone, arugula, black berry reduction 

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chorizo 20
arugula, manchego, red onion, garlic aioli 

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Skewers

served with 2 skewers

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tenderloin and shrimp* 27
red pepper, zucchini, red onion, chimichrri

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lamb loin* 20
wild rice, tzatziki  

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chicken 'n' pineapple 19
with mango salsa 

 

vegetable 17

zucchini, squash, mushrooms, tomatoes 

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Paella

vegetarian 20
braised peppers, onions, and grilled trumpet mushrooms

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classic 28
mussels, clams, andouille sausage, shrimp, chicken, braised peppers, onions, peas, saffron rice

Pasta

chorizo arrabbiata 20
penne, house chorizo, parmesan 

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cherry tomato 18
spaghetti, spinach, basil, cream sauce, parmesan 

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frutti di mare 23
mussels, spaghetti, shrimp white wine butter sauce

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